Tuesday, January 26, 2016

IMPOSSIBLE COCONUT CUSTARD PIE -Macaroon pie

Holly Capron with Jennifer Geach Feeney and 3 others. IMPOSSIBLE COCONUT CUSTARD PIE (makes it's own crust!)
Macaroon pie!
drizzle with dark chocolate!


Ingredients
1/2 cup Bisquick
3/4 cup sugar
4 eggs
2 cup milk
1 (3 1/2 oz.) flaked coconut
1 tsp. vanilla
1 TBS. butter, softened
Directions
Combine all ingredients and pour into 9 inch buttered pie pan. Bake at 400 degrees for 25-30 minutes until custard sets. Like magic it layers into crust, custard, coconut topping. Cool.

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